Blog
Stories, recipes and updates from Driven Forward.
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Cod & Root Veg One-Pot
Read more: Cod & Root Veg One-PotA simple cod and vegetable one-pot with potatoes and herby broth. Around 25–35 minutes cooking, plus preparation and defrosting.
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Cod & Tomato-Veg Bake
Read more: Cod & Tomato-Veg BakeCod baked in a tomato and garlic sauce with potatoes and vegetables. Around 30–40 minutes cooking, plus preparation and defrosting.
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Creamy Leek & Cod Stovetop
Read more: Creamy Leek & Cod StovetopCod gently cooked in a creamy leek or onion sauce, served with boiled potatoes. Around 25–30 minutes cooking, plus preparation and defrosting.
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Hake & Onion-Veg Braise
Read more: Hake & Onion-Veg BraiseHake gently braised with onion, garlic and vegetables, served with potatoes. Around 25–35 minutes cooking, plus preparation and defrosting.
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Hake & Veg Curry
Read more: Hake & Veg CurryA simple tomato-based fish curry with vegetables and potatoes or rice. Around 25–35 minutes cooking, plus preparation and defrosting.
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Plaice & Veg Pan-Steam
Read more: Plaice & Veg Pan-SteamPlaice steamed over thinly sliced vegetables, with potatoes and lemon. Around 20–25 minutes cooking, plus preparation and defrosting.
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Plaice on Veggie Mash
Read more: Plaice on Veggie MashBaked plaice on a comforting potato and vegetable mash, finished with lemon. Around 25–30 minutes cooking, plus preparation and defrosting.
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Classic Fish & Vegetable Pie
Read more: Classic Fish & Vegetable PieA creamy fish and vegetable pie topped with potato and root vegetable mash. Around 45–55 minutes cooking, plus preparation and defrosting.
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Baked Herring with Onion & Veg
Read more: Baked Herring with Onion & VegHerring baked with onion, potatoes and roasted root vegetables. Around 35–45 minutes cooking, plus preparation and defrosting.

